MARVIN HARDISTY
Supplementing the Hardisty story in volume 6 of Recipes for Living
I was born September 29, 1949,
in Red Oak, Iowa, and raised in the small town of Carl in southwest
Iowa. Carl was one of what used to be many small coal mining towns in
that area. Carl had a school, a country store, a Methodist Church, a
repair shop, and 15 people. Five of the 15, who lived in Carl were the
Hardisty family — my parents, Paul and Evelyn Hardisty, my brother,
sister, and me.
Early on, Carl was a very
large town. I remember as a child we had a roller skating rink. I
particularly remember being stung by a bee at the front door of that
rink. Those are the kind of things that stick in your mind forever.
When I grew up, they turned the rink into a family center. Carl was not
incorporated so we didn't have our own zip code. Once a year there was
a watermelon festival. The farmers would take three trucks, go down to
Texas and get watemelons to bring up, and for that one
day there would be 3,000 people in Carl. They would bring in a big-name
artist to perform in the little town square. I can remember being in
the parade. That was a big deal and farmers around Carl would come in
to help out.
My father was a share-cropper.
He owned no land. I can remember about how little money we had. Dad
quit smoking the day he had 25¢ and the choice was getting a loaf of
bread or a pack of cigarettes. He quit smoking that day. We never had
many new vehicles or new farm equipment. I remember after all the
children were gone, my folks suddenly began getting a lot of new
vehicles so I don't know if he was just storing the cash or us children
were expensive.
We raised most of our own
food. We'd go into the town of Corning, about 11 miles away, once a
week to get supplies. That was often enough because we had milk cows, a
large garden, and a cave, where Mom stored the food she canned. We had
our own milk and later on butter. My father went into the service when
was 18 because that way he would get more to eat. His family didn't
have meat when he was growing up, so meat became very important to him.
That had an effect because he always said, as we were growing up, we
would always have meat on the table and we children would have a
college education, which we did.
My mother graduated from high
school. My father had seven years of grade school and graduated because
he had taken two years in one, so he was credited with graduating from
eighth grade. He wasn't the best schooled but he was one of the best
farmers around. He cared about the soil but most of all he cared about
animals. I remember he was one of the better cattle breeders in Adams
County. A lot of farmers came to him to purchase their stock.
Another part I remember about growing up, we had our own milk cows. I was the one who got up early in the morning before school and milked 10 cows by hand, and I came home in the evening and milked all 10 by hand. I was so short that I sat on a low milk stool. We had restraints we called "kickers," which we hooked around the back legs of the cow when we milked them, so they couldn't move around as much. A clamp went around each leg with a chain between them. If we had it too tight and the cow tried to move, she fell over. One time I had a cow's kickers so tight she fell over and her bag dragged over the top of my head. That was how short I was. I can remember the day we actually got electric milking machines. That was a big deal. It put me out of my business of hand milking, which was just fine with me.
The other thing I remember about growing up
is when we finally got an indoor bathroom.
I believe I was in about the 6th grade. We had some running water
before then but we never had an indoor bathroom. Especially in the
winter, it was a highlight to have an indoor restroom.
I went to a one-room school house until I
was in eighth grade. I think it was Carl School house #7. I was the
only one in my class until I was in sixth grade. I don't remember a lot
about how the one-room school houses operated. I know there were all
eight grades at the same time, and one teacher. I remember getting up
in front of the class and reading. We did a lot of reading, but I don't
remember how it all happened — whether the teacher used the older
students to help teach us or what. As I've thought about it, I've been
impressed that one teacher would do all the different grades and all
the different subjects.
We had no running water at the school
house, which was across from our house, so we had outdoor facilities
for the restroom. We always brought in the water from the outside but
we didn't use a lot of water at school. The schoolhouse still sits. I
have its bell. I don't have it up yet but I purchased it thinking it
would help me remember that part of growing up.
My brother, sister, and I all three had
college educations. My brother, Jerry Hardisty, went to Iowa State. He
is a veterinarian located in North Carolina. It is depressing when I
google on the internet for Mary Hardisty, and then my brother, who does
a lot of traveling, who has a lot of pages on google. So I don't do
that very often. My sister married a pharmacist and they are located in
Corning, Iowa, the county seat of Adams County. I now live in Osceola.
I enrolled at Iowa State in 1968. I started
in mathematics and computer science. Computers then were just starting
to be available so Iowa State didn't actually have a lot of them at the
time, and I focused on math.
I married my wife Joyce Swartz just before
my junior year and about that same time I also started working part
time on campus at the computer center. One of the lessons my father
taught me was, "Work hard and you will get where you should be." I
worked two years while I was going to school. I graduated from Iowa
State in 1972. It took me 5 years because the last two years I worked
full time as a computer operator while I was going to school full time.
Toward the end, they came to me and said, "If you finish your degree
quickly, we have a full time programming job for you." So I took a job
at Iowa State.
The building I worked in beginning in 1972,
still stands. At that time it was called the Computation Center
Building and it is now called the Atanasoff Hall for the person
credited with building one of the first digital computers. I don't know
the heritage of his name. I never met the individual. He was not on
campus while I was there. Toward the end of my degree program, there
was a lot more emphasis on computer science because computers were then
becoming more common, but when I started at Iowa State the computer
science department was just being put together. I was really more into
math than computer, and Iowa State was well known as a mathematics
school at the time.
When I started to college, I didn't know
exactly where I was headed and sometimes in that case, I like many
others tend to wander. The result was I didn't have a very high grade
point because
I was more focused on having fun than on school. Then my wife Joyce
came along, so after we were married, my grade point jumped a full
grade point, because she brought some very much needed focus to my
life. We eventually purchased a house in Nevada, Iowa.
I worked very hard at Iowa State, during
which time I did some part time work with Norm Farrington, who had a
small computer company called "Compass" in Ames. At the end of 1979,
Norm came to me and said there was a company in Des Moines that was
going to buy his company and he wanted me to come work for him full
time. Pioneer Hi-Bred purchased the small computer company and in
March, 1981, I became an employee of Pioneer. That was a major shift.
I tended not to move around on jobs. That
wasn't the way I was raised. I practiced what I'd been taught — I
worked at one job and I worked very hard. So I progressed quickly
through Iowa State, and was a manager when I left. When Norm came and
asked me to come to Pioneer, again I worked hard. One of the
interesting points of my life and career, I have never gotten a
position which I formally interviewed for. I have applied for jobs. I
have interviewed for jobs. But obviously my work shows better for me
than my interview skills.
I had an office in Ames for 1 1/2 years
with Pioneer. I had left what was called permanent employment at Iowa
State. Shortly after I joined Pioneer, they decided to close the Ames
office and change what they were doing. That worried me because my role
was changing at Pioneer but I decided to stay with them. That taught me
to be careful not to burn the bridges in the job I was coming from
because I might have to go back to it. That was a very important
lesson, because I thought a lot about how I had left Iowa State. It was
a big growing point for me.
At Pioneer I worked very hard. I became a
technical manager in the computer area and by 1983, I had moved into
the Research Computing Area of Pioneer. That is primarily where I have
been ever since. When I joined Pioneer there were 43 people in the
computer department. There are now 540, so in the 28 years I have been
at Pioneer, there has been a lot of growth in Pioneer on the computer
side. When I started with Pioneer, they were not an international
company. In 1983, two years after I joined, they opened the first
international location, which was in Canada, and shortly afterward they
started to grow internationally both on the research and the sales side
of the company. By the end of 1985 and into 1986, we really started
doing a lot of computing outside the United States. This was an
important shift as it started a lot of international work for me.
The first real international locations
where we put computers were in Guadalajara, Mexico and in Puerto
Vallarta, Mexico. We did what we call off-season growing in those
countries and we did a different kind of research in Puerto Vallarta.
About every three months I would go down to Guadalajara, and work on
their computer. In the process, I became very familiar with Mexico and
it ended up being my favorite country.
I also helped put the first Pioneer computer in Canada in 1983. I remember this time I came back to the Pioneer offices in Johnston and sent them an e-mail message back to Canada asking how things were going. For some reason I stopped and thought about what I had done. At that point in time, about 24 years ago, people weren't using e-mail. Even though I am a computer person, it was amazing to me that I could send a message to someone in another country and they would almost immediately receive it.
I also witnessed another change since I
worked at Iowa State. When I began with Pioneer, the internet was in
its infancy. It was used more for research and not for commercial
purposes or public use. Only about 15 years ago people didn't turn to
the internet for normal use. Because we were a research company Pioneer
was able to get on the internet through Iowa State. This was important
because our web site is pioneer.com. We
often are asked about buying big screen TVs and other Pioneer
Electronics equipment, which isn't what we do. We sell seed corn.
Pioneer Electronics has tried to get the pioneer.com
website from us a couple times but we had it first.
In the process of putting computers around
the world, after Mexico, the next location we expanded to was South
America and Australia, where we did a lot of work. For some reason
Australia was important even though they do not grow that much corn, so
my first long trip outside the U.S. was to Australia. It was about a
one-day trip there. I worked on the computer for two days at Kingaroy,
the site of the research locations and then returned to the U.S. So I
spent two days to Australia my first trip there, with about as much
time in the air as I spent there on the ground. The two days were about
20 hour days, but I had a lot of time to sleep on the plane coming
back. That was also a learning experience. After that when I went to a
country I always made sure I had time to see the sights as you never
know when you will return. Although I did return to Australia later, I
didn't know that in advance.
I don't have a lot of details about when I
went to Mexico because I did it quite often. It didn't require a visa
at that time. Because of my passport, I have a pretty good record of
going to countries that required visas. The first year I went to
Australia was 1987. I also made my only trips to Thailand and Japan,
and my first trip to Brazil. In Thailand, we flew to Bangkok and went
to the research station, which is in northern Thailand. One of the
things I have learned as I've traveled around the world is people are
all pretty much the same. At the research station, which was out in the
middle of nowhere, there was a bus stop and a Buddhist temple across
the road. The friend I was traveling with and I walked around. When we
came to the bus stop, two children came — a boy and girl about 8 years
old. They had a stainless steel bowl of water. We didn't know what the
water was for, whether we were to drink it or wash our hands in it, and
I'm not sure to this day what it was for. However, by the time we left
they knew our names and we knew theirs, because it is possible to get
to some level of communication even though you don't know each others'
language.
We always had somebody at the station who
knew English who could talk with us. One time when we into a small
town, we went to a nice restaurant by a river, and people were eating.
All of a sudden some of the military came in and the fear on the faces
of the Pioneer employees from Thailand was noticeable. It is a
different look than we would know. In these other countries the
military and government policies are much different than we have in the
U.S. The Pioneer employees didn't say much until the military people
left.
I tend to eat quite a bit, and at that time
I drank alcohol. In foreign countries they often tried to establish
their manhood or see how manly we were by how hot or how weird the food
we could eat and how much we could drink. I always was quite well
respected for that. I can remember the hot food we had at that lunch.
They were amazed I could eat the spicy food they were accustomed to
eating. We were in Thailand for three days. When we were going to the
airport to leave we flew back to Bangkok and stayed overnight in a
hotel. I remember making a phone call to Joyce from the hotel. When I
went to check out, the phone bill was $90. I was quite worried about
turning that in to Pioneer. Again, one of the lessons that taught me
was, don't make phone calls from the hotel.
From Thailand we went to Japan. Japan is
probably one of the more stressful countries I had been in. When my dad
was in WWII, he was in Okinawa. As I drove around I thought of my
father having been there in WWII. (His story is in the veterans' book
Osceola Area Part III). I always felt they were thinking of that time
when they saw me. They had no interest in speaking English. The Pioneer
employees would speak English to us but when we went to a restaurant,
they spoke mostly Japanese and we couldn't understand any of the
Japanese language. An observation I made was they were very much more
focused and intense than I we are in the United States. They farmed
every inch of land. They had a lot of covered fields like greenhouses.
I thought about how in the United States we are more passive and
complacent about what we do and the things that are happening now with
our economy and everything shows we've just lost focus.
An illustration of losing focus was when
our company had to put one of our research employees on half time. As a
result, he stayed home. He wouldn't go out because that would be an
embarrassment to his family. They are so focused on working hard and
working long, that if an employee doesn't work 10 hours a day, he was a
bad person. This is what I mean — their work ethics are more focused
than ours.
One of the things I remember about Japan
was, we stayed at a nice American hotel, but if travelers weren't in an
American hotel, they would not have toilets. They would basically have
a hole in the floor. This was true even at the station, so I tried to
make sure to pace my needs around being at the hotel. Another
experience in Japan had to do with food. I had no trouble eating sushi
or other raw sea food, but they had just started eating raw horse meat.
One of the islands raised horses and made sure the meat was very
tender. It was good but it was one of the weird meats.
The Japanese are very considerate, so I
learned not to drink beer very fast because they kept filling the
glass. Wise customers make sure to keep track of how much they are
drinking because the glass is always full.
When we were ready to leave Japan, we
missed our flight from one of the islands into the main airport and so,
even though we hadn't planned on it, we had to catch the "bullet
train". Getting to the bullet train was difficult, when people did not
speak English and didn't want to, because when I pointed to a picture
of the bullet train, they didn't tell how to get there. We finally
reached it, but the bullet train doesn't wait. I remember putting my
suitcase between the doors so they wouldn't close. We got on it and we
got home, otherwise it would have been a two-day wait for the plane.
The bullet train does go fast, but I saw the countryside, the tea
plantations going up the side of the mountains, and the intense farming
they did.
Japan was an interesting place. I don't
care to go back but I do like the food so I go to a Japanese restaurant
here in the United States whenever I have a chance.
Toward the end of 1987, I made my first
trip into South America, the first to Santa Cruz, Brazil, the main
location for Pioneer. Santa Cruz has somewhat of a Germanic heritage.
The language in Brazil is Portugese but in Santa Cruz
and several other locations, Getman is also spoken because following
WWII, a lot of Nazi Gentians who wanted to get out of Germany went to
Brazil.
Brazil is a large country; there are a lot
of agricultural areas. Brazil, like many of the countries I went to
reminded me of Iowa. The land is not that much different, and the
people aren't that much different, although in most of the countries I
went to, the people were poor. I noticed it especially in the children,
at times in adults. I must admit that after two or three years I became
kind of immune to that. I learned that even though they were poor and
the children were poor, they were never sad. They were very family
oriented and very caring. I probably felt sorrier for them than they
felt sorry for themselves. The children always had smiles on their
faces even if they didn't have food in their stomachs.
In Brazil, when we first went there, we
flew into their main town, which was Sao Paulo, then to Santa Cruz, and
we would also go to the research stations outside of the very large
city of Santa Cruz. Our research stations weren't located in the main
cities. The other research station I can remember was in Itumbiera.
Itumbieria had red soil, which to me was very different. They also had
a lot of large ant hills around there — five and six feet tall.
In a lot of these countries like in
Thailand and in Brazil, tourists wouldn't want to drink the water, or
even get the water into their system. There was always bottled water
available to drink and I used it to brush my teeth. I wouldn't even let
any of the water from the shower get in my mouth. So I never really got
travel sickness like some people have. Itumbiera was not a large city
with lots of hotels. At that time the only hotel they had that was
worth staying in was a house of ill repute. So I did get a room, but
one "without." The towns are small, out in the middle of the country.
Our station at Itumbiera is about 30 miles outside the city, a 60
minute drive. One of the things I really enjoyed about that is, a lot
of these stations have their own cook. So everybody came in and ate
together at a big table. That was what we used to do on the farm when
we had people working — making hay or something.
In Brazil we ate a lot of beans with meals.
I enjoyed that kind of food. I love rice, and beans and rice cooked
together, although hard to find, is something I enjoy eating to this
day. Another custom I found interesting — in Brazil most of the local
people do not drink coffee without sugar. I don't use sugar so they
would bring me a special pot of coffee. I like it very strong, so they
thought I was a very macho individual because I would drink the strong
coffee without sugar. On that first trip to Brazil I was there for two
weeks, traveling to various research stations. That was the first long
stay in one place.
In 1988, we started doing a lot of computer work in various locations around the world. There was a lot of travel during that time. Early in the year I went back to Brazil and then also went to Argentina. I remember sitting in the hotel in Brazil looking at a newspaper. Although I couldn't understand the writing because it was in Portuguese, as I looked at it, I noticed it said something about Rio de Janeiro and air puerto and militants. So I called my wife, and as I had suspected, the militants had taken over the airport we were going to fly into the next week. I was a little bit concerned but I was young enough that I didn't worry about it that much. By the time we flew in, the government was back in and had taken over control of the airport. But we don't realize some of the things that happen in other countries.
While I was in Argentina, as is true in a
lot of my travels, I remember the food. We went to one barbeque
restaurant. Most of what we were having was beef, so I thought we were
having the main course. Actually we were having the appetizers, and as
we were eating, the cooks kept bringing out other cuts of meat. I
asked, "Tell me what portions of the cow we are eating." They would
point to their neck and other parts of their body. As it turned out,
there wasn't much of the cow we weren't eating. Most of the appetizers
were gland meats. So after all the preliminaries, we hadn't really
gotten to the parts we would noniially eat. By the time they brought
out the actual steaks I was already full but it was a reminder of how
much we waste in the U.S. It was all good, although they can have the
blood sausage. I always tried different foods in the different
countries, but as far as it goes with blood sausage, "I'm not eating
any more of that."
Following that trip, in March was the first
real long trip. I had 28 different airline tickets. I have made three
trips around the world and that was the first. This was going through
Africa, Europe and Australia. The first stop was in Egypt. It was very
interesting to me because they really didn't have good road conditions
and they didn't drive the way people in the U.S. would drive. In some
countries, I would drive, but not in Egypt. At night they didn't turn
their lights on because they said, "It would not be courteous to the
oncoming people." That was kind of exciting. We would be on a road for
two cars and all of a sudden our driver would decide, "We'll make it
three lane," so he would just kind of move in between the other two
cars. They drove a lot of Mercedes and what we would call expensive
cars. Most of them had been in some form of accident although I didn't
see many accidents myself, which always amazed me. I believe a reason
they keep the roads in such bad condition is so they can't drive fast
enough for an accident to really kill anybody.
Our research station in Egypt was I think
the first one we'd seen where everything was done by hand. They sent
people out to hand-pick the crop and lay it out on the ground to dry.
We would go to the Pioneer research station and the Pioneer Production
Plant and here would be a nice U.S. type plant in the middle of nowhere
and I always wondered what image the country people had of the United
States and of Pioneer. Although the people who worked there were very
happy about it.
I saw the pyramids of Egypt and the Sphinx.
One story about the pyramids. We arrived there late in the evening, at
dusk, and there were a few people from the United States and another
person and I from the States. As we were looking at the pyramid, an
Egyptian boy came along with a camel and wanted me to ride the camel.
So he put some Egyptian garb on me so I was fully covered from head to
foot and had me climb on the camel. He wanted to take my picture, so I
gave him my camera. As I was sitting on the camel, he kept moving me
around so "he could get a better picture," he said. I finally decided
I'd had enough and wanted to get down and he told me I had to pay him
$100. I eventually paid him $5 but as I stepped off the camel, I
realized he was trying to get me over behind the sand dunes away from
everybody else. It crossed my mind that he was planning to take all my
money. I couldn't see any of the Pioneer people but he hadn't gotten me
as far as he wanted to.
I found it very interesting for some reason as I was walking from the car over to the pyramids, a lot of other countries smoked a lot more than we did, here was a empty package of Camel cigarettes laying on the ground and for some reason Camel cigarettes next to the pyramids I found humorous.
Following the pyramids, we went back to
Cairo. We saw the Sphinx and what I remember about the Sphinx is, it
has deteriorated over the years because of the smog. It made me realize
how fragile are a lot of the things that we know about, and how we much
we neglect taking care of them. Cairo people were good. Other than the
incident at the pyramids, I never really worried about my security. I
felt if you treat people right, they will treat you right.
From Egypt we went to Zimbabwe. One of the
things I realized in Zimbabwe, as opposed to South Africa, is whenever
the British left Zimbabwe; they didn't help establish a formal
government. They just picked up and left, so it was a country in chaos.
It was under black control when we were there. This was one place where
I was afraid. When you see children 15 or 16 carrying machine guns at
the airport, you behave yourself. We did go out to the research
station. It was small. A lot of what we did in Africa and some of those
types of countries weren't really focused that much on growing corn to
sell in that country. The research was often around other diseases
because the disease in that country might sometime come to the U.S.
The other reason Pioneer was in Zimbabwe
was that it was on our way to South Africa, where Pioneer wanted to go.
At that time apartheid was in South Africa. We chose not to be in South
Africa for that reason, but we needed to make sure we were well
established once apartheid was done away with. When we left Zimbabwe,
they wouldn't let us take any of their currency out of the country, so
we had to leave it all at the airport. They gave travelers a receipt
and they could pick up the currency when they came back. I never
understood exactly why they wouldn't let their currency out of the
country.
From Zimbabwe we went to Cote d'Ivoire,
which is sometimes referred to as the Ivory Coast. That would be more
on the northwest side of Africa. Cote d'Ivoire was under French control
at one time. French was their language of choice. The city we flew into
was on the ocean and we drove into the center where our research
station was. The city was the capital.
Cote d'Ivoire used to have a lot of oil
money so parts of it were very rich and parts of it weren't. As we
drove from the airport into the main city — I forget how long the drive
was, but it was long drive. At first it was a nice highway with phones
along the highway for emergencies, and it was obvious when they ran out
of oil money as it went to a two-lane, rough road. It was the
difference of day and night. As we drove in, there was one spot where a
water truck with bottled water had turned over right in the middle of
the road. We were in the main city for one week and when we came back,
the truck was still there. They had no way to move it.
In Cote d'Ivoire, the president of the
country was building a religious structure that he wanted to be larger
than the Vatican. The problem I had with this was the people were so
poor they had nothing to eat, but the president was taking money from
the country and building something in his own image.
The other thing I learned about Cote
d'Ivoire was very sad. Often the parents would break the limbs of their
children so they could beg better. That gives an idea of what happens
in other countries that doesn't happen in the U.S. It was kind of
common practice in Cote d'Ivoire. I don't know that I saw any non-black
people there, but they were mostly French speaking. I could usually
understand a little bit of what they were saying as I had some French
in college.
From Cote d'Ivoire we flew through European
airports and the Dubai airport down to Australia for my second trip
there. That time I spent a week. We were pretty well computerized at
that location, and we were adding some new software. Again, we would
fly and then go into a smaller city. Kingaroy is the town where the
research station was, and I remember it was the peanut capital for
Australia. In Australia most of the words in English we would
understand but sometimes the word they used had a different meaning
from the definition we would use for it.
There was another researcher from the U.S.
there with his wife. One of the employees had a new baby. The wife, the
U.S. person, wanted to hold it, so they asked her if she wanted to
"nurse" the baby which meant hold, as opposed to breast feeding as we
would use it. So we had to be careful of the word because it didn't
translate exactly the way we would. Another thing was that in Australia
they drank quite a bit but the bars had separate rooms. There was a
female portion of the bar and a part of the bar only the males could
use. Women liberation had not hit Australia by that time.
This time when I was in Australia, I did
see many kangaroos. They were like deer in Iowa. On the front of the
vehicles they often had something they called a roo-bar. It was meant
to protect the front of the vehicle in case they hit a kangaroo on the
road.
In May and December of 1988, were the first
times I traveled to Europe. Once travelers get to one country, it is
easy to get to the other ones. France was our primary country, so the
first time I went to France and to Austria. Pioneer was in both those
countries. I didn't do a lot of sight-seeing because it was short trip.
Toward the end of '88 I went back to France and did some sight-seeing
on that trip with another individual. On my first trip, since I didn't
do any sightseeing, I didn't realize there are lots of castles in
France. I had forgotten all of the old Robin Hood movies I had seen. It
was very interesting to see the castles — huge, nice castles that are
being restored, but the first trip there I didn't see any of them. On
the first trip we drove straight to the research station, but the
second time we went out into the countryside. I never prepared for the
sight-seeing part of the trip. That was another thing I learned — to
find out more about the country before I went there.
In the first half of 1989, we focused on
South America, another trip to Argentina but from Argentina this time I
also went to Venezuela. Pioneer has a group that makes animal
inoculants. One of the products is called Probios. It is to be given to
animals for shipping fever to keep their stomachs calm. We would
sometimes take it with us to keep our stomachs calm, too. It wasn't
exactly prescribed for humans but it worked very well. It used to be
something that looked a lot like tooth paste. We put it on our finger
and found it tastes a lot like clay but it did work well for
indigestion. When I was going to Venezuela, they had changed how they
made the product and it was a white powder that looked a lot like sugar.
We went into Venezuela and drove to the research station. We went back to the main city of Caracas to leave. We had to stay in Caracas for a couple of days until the plane left for the United States. I remember that I had an afternoon open so I went to the zoo, which I always liked to do. I had to pay to get in. I couldn't translate how much money it was going to cost. As I often did, I put a handful of coins on the counter, they took the money they needed, and they were always very honest people. I really don't know to this day how much it was but I know they did not take all of the coins.
Even though it is a Spanish speaking
country, I could understand enough — I had Latin when I was in high
school and a lot of the words translate. I spent about two hours at the
zoo, and being around the people was always fun for me. When I was
getting ready to leave Venezuela, my stomach started acting up and I
decided to get the Probios out and took some of it. Then I realized how
close I was to Columbia and I had this white powder in this little jar
and I probably didn't want to take that through the airport. I do not
know what drugs look like but I knew they might look like this. I
didn't take it back with me, so my Probios may still be sitting at the
hotel there.
Toward the end of 1989, I made my first
trip to the Philippines. It was an interesting country. I didn't
realize there are a lot more islands than we have in Hawaii but it is
similar to that. We flew into Manila and stayed there. We had a
research station close to Manila. But then we went to another island,
General Santos City. There they would not let us go anywhere without an
armed guard. The station where we stayed was a house that had barbed
wire around it and a guard armed with a shot gun at the front gate. I
like to go out and run in the morning. They would not let us out of
eyesight because the terrorists would kidnap Americans. I was probably
not as worried as I should have been.
One of the most interesting foods I have
eaten was in the Philippines. It is called balut. I have seen it on
"Fear Factor," and it is that kind of a food. We went into the middle
of the city and at the end of a dark street, there were men sitting on
five gallon buckets. In the bottom of the five gallon buckets in hot
water was a duck egg that had been incubated for 18 days and then hard
boiled. They bought six of them. We went back to the house where we
were staying to eat the eggs. The manner is to first break the shell of
the egg and drink the warm liquid around the inside of the egg. It
would have been nice if the lights had been off, because we could see
feathers on the duck, since the egg had been incubated for 18 days. The
fellow I was with ate his very quickly which meant I had to eat mine.
That was the weirdest food I have ever eaten. It is one of those things
in your past that you want to forget that you did. But we had to do it
to show we fit in with them, because to them it was a delicacy.
There were some other foods there. There
was a fruit called Durian which had a real bad odor. It was a white
fruit, very sweet, but we couldn't get by the odor. For some reason,
while I was in the Philippines I also wanted to eat some insects. I
asked them about it and they said, "Oh, no, that is in the north part.
We do not eat insects here." So I wasn't in the right part of the
Philippines to eat insects.
At the research station in the Philippines,
there was sugar cane so we ate raw sugar cane. We had a plant breeder
there who was breeding and growing orchids for sale in the regions of
Japan. I asked why we were doing orchid breeding in Pioneer, and they
said it was very cheap to hire PhD scientists in the Philippines. This
one wanted to breed orchids, and we didn't want to miss the opportunity.
From General Santos City, we flew back into
Manila. While at the hotel where we stayed, a typhoon went through.
Again I wasn't worried but it did a lot of damage to the hotel where we
were. I had never seen that much wind. We stood there and watched trees
blown over. One week after I returned to the United States, terrorists
were putting bombs on all four corners of the hotel where we had been
staying. If I'd been one week later, I'd have been a terrorist attack.
From the Philippines, I made my last trip
to Australia. By this time, the research station had moved to a new
location, Toowoomba, which was closer to some tropical areas. I took a
weekend to go into some of the tropical forests. I saw a lot of parrots
and parakeets in the wild. One of the missed opportunities in Australia
was on this last trip. One of the research station employees was taking
his family for an outing. They were going fishing in the Great Barrier
Reef and I'm a fisherman. They asked me if I wanted to go along. I
didn't want to impose on their family outing, but as I have thought
about it since, I believe they would have appreciated my going. I will
never get that opportunity again, so I wish I had gone.
That trip in 1989, was the last major trip
I took outside the U.S. for Pioneer until 2005. That year we started
using software developers in India. We wanted to establish some
development in India so I started traveling to India in 2005. That was
my first trip for a long time. I was older and not as interested in
taking risks. And I had forgotten what it was like to travel to third
world countries. Perhaps India isn't third world, but Americans would
be well advised not to drink the water there.
I flew to New Delhi, India with two
coworkers from Pioneer. It was always nice to have somebody we knew
meet us at the airport. I'm not sure how we would get through the
airport any other way. It was just a mass of humanity. In India there
were a lot of English speaking people because of their having been
under the control of Britain for so long. It was not a problem to find
somebody who could speak English, but whether or not they were telling
you the truth was always questionable. So it was always nice to have
somebody there to help you get through the airport and pick you up. We
would normally stay in nice hotels especially in India which has
Americanized hotels, although they had trouble with the electricity.
We arrived on Saturday so we could get
accustomed to the time change. On Sunday we spent the day sight-seeing.
That was when we saw the Taj Mahal. It is as beautiful as everyone says
it is. Because of the terrorist activity around the world now, it is
difficult to get in. They did let us take our cameras in but not cell
phones or anything that could be used as a triggering device. I had no
problem with their ruling. The Taj Mahal was beautiful until you think
about how it was built. The people they forced to build it, and other
people were starving while the people responsible were building it in
their own image.
On this trip to India I noticed, when the
British left control of India, how much they took out of India.
Especially jewels. They still had a lot in the museums, but nothing
compared to what had been, although I think they got a lot of that
back. One of the things I learned while in meetings was that the
individuals who were India based, working with Pioneer, felt they were
working with a very unimportant activity. The caste system of India is
alive and well, and agriculture is in the lower caste, so they felt
they were working with the lower caste of people.
It made me realize it would be very
important for me to present what Pioneer does in the science related to
agriculture. When they understood we were a research company and very
well established, it helped the status of our relationship with the
software developers and the people we were working with in India. They
are a bunch of very bright young people, well educated and wanting to
work very hard to please us. That stayed in my mind; all we had to do
was say "Thank you." It was important to me to take Pioneer hats to
give to everybody working with us because I wanted
them to realize they were working with Pioneer and were part of
Pioneer. They would often send back pictures of everybody with their
Pioneer hats on.
We tried to visit the location and talk to
the people. They were all nice people, but there are so many! I think
in three years India is to have more people than China, and India is
about one third the size of China. So there are a lot of people. Their
infrastructure is not keeping up, the roads are terrible. A lot of
people complain about it but I say, "You go to Adventureland and pay
money for a thrill ride. In India it's free." Going down the road is
much like I mentioned about Egypt. Their roads look like they are made
for two vehicles, and sometimes there were two vehicles, but sometimes
there are two cars, a bicycle, a camel and a semi all on the same road.
Some facts about India I found very
interesting — they do not have public restrooms, so very often you see
people along the streets or along the roads doing what they need to do.
People were outside the hotel in the parking lot doing their business
because they have no other place. In India people don't waste anything,
so they often use water instead of paper to finish their business.
In the countryside we saw a lot of what
seemed to be haystacks. We finally realized they were taking the
cowpies and stacking them up to dry for fuel. It seemed very weird at
first, but in the United States a long time ago, the settlers were
doing the same things with buffalo. Again, they would not waste
anything. The other thing about India was the cows were sacred. So it
was nothing to see Brahma cows wandering around in the middle of the
city eating the garbage or whatever. I think another advantage of that
was to slow the traffic.
The food there was similar to the food in
the United States but spicier. The food in New Delhi, in the north
central part, tends to be not quite as hot and spicy as southern India.
Although there was generally American food for us, I always tried to
eat the local foods. It isn't as much fun traveling with other people
because they may not be as risk-taking, especially on the food. One
person I was with did not eat much of the India food at all so we ended
up eating quite often at Ruby Tuesdays and McDonalds. It just isn't
McDonalds, though, since they didn't serve beef.
The other thing we saw in India was a lot
of people living in what I call Menard tarp huts. I never saw so many
tarps in my life. When there was construction of new highways, they
brought in workers from the countryside. A lot of these workers build
tarp homes to live in while they work on the road. Once they did that,
the person owned the land the tent house was on so they wouldn't leave.
We would see the little Menard huts with tarp over them, a TV antenna
coming out of them, and a wire running to the nearest electrical post.
They were pirating their electricity but it was a very common practice.
Up along the posts would be this big ball of wire where everybody was
connecting in from wherever they were.
I visited New Delhi again in 2007, then a
trip to India in 2008. I traveled by myself on both these trips. In
2008, the trip to India was a direct flight from Chicago, a 15-hour
flight to New Delhi, and then a two-hour flight to Hyderabad. In
Hyderabad there was an area they call "Tech City." At Tech City we
could see how the government has put a lot of money into establishing
this location. Around the corner from Tech City with its wide roads and
many nice big buildings, there were shanties. The government is trying
to put a lot into technology to bring in money from outside countries
and to establish work for all employees. As I think about Tech City,
it would be a lot like California's Silicon Valley back ten years ago,
when the people moved from one company to another to get better pay.
Many of the people who work there, and all over India, drove
motorcycles as much as cars.
Since I was by myself on this trip I
decided I was going to eat Indian food every meal of the day and all I
could eat. One of the things I learned is that after eating this way
for about four days, it is not wise to change diets that much. I
realized that food in southern India where Hyderabad is, was a little
spicier — both hot spicy and a lot of different spices. So for the next
three days I was about as sick as I have been for a long time.
I also did a lot of sight-seeing this time.
They have put a lot of money into the temples and churches. There is
one temple that is mostly hand made because they have a lot of people
to do manual work. There were huge elephants carved out of single
boulders of marble. Cameras were not allowed in this temple. It was
just beautiful. South of Madrid, Iowa, there is a Hindu temple. I have
been out to it so I knew a lot about the Hindu religion, the symbols,
the gods, and what the various gods are for. It helped me as I went
through the temples in India and I would better understand what I was
looking at.
After Hinduism, Muslim is the second major
religion in India. The Hindus and Moslems try to get along at the
workplace, but there are differences and sometimes, not often, they
have problems. I cannot tell which religion an India person is. They
would normally know a person's religion by their names. They can also
tell which caste the India person is in. The India caste system
determines to which social level a person belongs. There are five
different levels of the system: Brahman, Kshatriya, Vaishya, Shudra,
and Harijans. The Brahmans are the highest caste. Several years before
I traveled to India, I had a young Indian work for me at Pioneer in
Johnston. He taught me a lot about the India religion and customs. Even
in the U.S. working for Pioneer, the individuals of India practiced the
caste system. The higher up castes do most of the talking and they very
rarely marry across castes.
I've always enjoyed the trips, I've always
enjoyed the food but most of all I always enjoyed the people. I've come
to know, when we spend a little time with them, people aren't that much
different around the world. At times I have noticed differences between
other countries and the U.S. but there were lots of resemblances, too.
Especially visiting third world countries, there is much to make us
proud of what we have in the U.S. Our infrastructure, our roads, our
drinking water, our food, and everything we take for granted.. Until we
visit other places, associate with other people, and see what they
have, we don't realize how much we have.
So that is about all of the life and travels of Marv Hardisty; at least until 2009.
Return to main page for Recipes for Living 2009 by Fern Underwood
Last Revised November 29, 2014